State Institute Of Hotel Management And Catering Technology Tiruchirappalli Fee Structure offers a diverse range of undergraduate and diploma programs in streams such as Hospitality, Culinary Arts, and Hotel Management. Popular courses include B.Sc. in Hospitality and Hotel Administration, Diploma in Food Production, and Craftsmanship Course in Food and Beverage Service. The flagship course, B.Sc. in Hospitality and Hotel Administration, has a total fee of INR ₹3,51,000 for 3 years. Below is a detailed breakdown of State Institute Of Hotel Management And Catering Technology Tiruchirappalli Fee Structure courses, fees, and additional costs for 2025.
The table below provides a comprehensive list of courses offered by State Institute Of Hotel Management And Catering Technology Tiruchirappalli Fee Structure, including total fees, year-wise breakdown, and eligibility criteria:
Course Name | Duration | Total Fees (INR) | Year-wise Fees (INR) | Eligibility Criteria |
---|---|---|---|---|
B.Sc. in Hospitality and Hotel Administration | 3 years | ₹3,51,000 | ₹1,17,000 (Year 1), ₹1,17,000 (Year 2), ₹1,17,000 (Year 3) | 10+2 |
Diploma in Food Production | 18 months | ₹46,200 | ₹23,100 (Year 1), ₹23,100 (Year 2) | 10+2 |
Diploma in Bakery and Confectionery | 18 months | ₹41,900 | ₹20,950 (Year 1), ₹20,950 (Year 2) | 10+2 |
Craftsmanship Course in Food Production and Patisserie | 18 months | ₹46,200 | ₹23,100 (Year 1), ₹23,100 (Year 2) | 10+2 |
Craftsmanship Course in Food and Beverage Service | 6 months | ₹28,000 | ₹28,000 (Single Payment) | 10+2 |
Diploma in Hotel Management | - | - | - | 10+2 |
In addition to the tuition fees, students should also consider the following additional costs:
Cost Type | Amount (INR) |
---|---|
Application Fees | ₹1,000 |
Exam Fees | ₹2,000 |
Library/Technology Fees | ₹3,000 annually |
Miscellaneous Fees | ₹5,000 annually |
The following table outlines the hostel and mess fees for students at State Institute Of Hotel Management And Catering Technology Tiruchirappalli:
Room Type | Hostel Fees (INR) | Mess Fees (INR) | Total Annual Cost (INR) |
---|---|---|---|
Single | ₹30,000 | ₹25,000 | ₹55,000 |
Double | ₹20,000 | ₹25,000 | ₹45,000 |
Triple Sharing | ₹15,000 | ₹25,000 | ₹40,000 |
The cost of living in Tiruchirappalli, while not specified, generally reflects standard regional costs. Here’s a comparative overview against metropolitan cities like Delhi and Mumbai:
City | Hostel Fees (INR) | Mess Fees (INR) | Total Annual Cost (INR) |
---|---|---|---|
Tiruchirappalli | ₹20,000 | ₹25,000 | ₹45,000 |
Delhi | ₹40,000 | ₹30,000 | ₹70,000 |
Mumbai | ₹50,000 | ₹35,000 | ₹85,000 |
Here’s how the fee structure of State Institute Of Hotel Management And Catering Technology Tiruchirappalli compares to other similar colleges in India:
College Name | Course Name | Total Fees (INR) | City |
---|---|---|---|
Institute of Hotel Management, Bangalore | B.Sc. in Hospitality | ₹3,60,000 | Bangalore |
Institute of Hotel Management, Mumbai | B.Sc. in Hospitality | ₹4,50,000 | Mumbai |
Welcomgroup Graduate School of Hotel Administration | B.Sc. in Hospitality | ₹3,75,000 | Mysore |
Course Name | Fees | Eligibility |
B.Sc. (Bachelor of Science) | Higher secondary education (10+2) or equivalent, English as a compulsory subject in 10+2, minimum aggregate of 50% marks in qualifying examination, 5% relaxation for SC/ST/OBC candidates. | |
Diploma | 10+2 education from a recognized board or its equivalent, studied English as a compulsory subject, age limit of 22 years (25 years for SC/ST candidates) as of July 1st of the year of admission |