Lourdes Matha Institute of Hotel Management and Catering Technology MA : Fees, Courses, Eligibility & Admission 2025

Lourdes Matha Institute of Hotel Management and Catering Technology MA is a 2 Years year program. To pursue a Master of Arts (M.A.) degree in Lourdes Matha Institute of Hotel Management and Catering Technology Thiruvananthapuram, certain eligibility criteria must be met. Applicants should hold a Bachelor's degree in any discipline from a recognized university. Additionally, candidates should have obtained a minimum aggregate score of 50% in their undergraduate program. For those belonging to SC/ST categories, a relaxation of 5% is provided. Furthermore, applicants must have a strong interest in the field of hotel management and catering technology, along with good communication and interpersonal skills. Admissions are granted based on merit, as determined by the institute's selection process, which may include written tests, interviews, and group discussions. More details about eligibility criteria, fees, admission process, selection criteria, application fees, how to apply, and important dates for Lourdes Matha Institute of Hotel Management and Catering Technology MA admission are given below:

Lourdes Matha Institute of Hotel Management and Catering Technology MA is a 2 Years programme offered in specializations like Sociology. Lourdes Matha Institute of Hotel Management and Catering Technology MA admission is offered on the basis of the merit of the qualifying exam.

To pursue a Master of Arts (M.A.) degree in Lourdes Matha Institute of Hotel Management and Catering Technology Thiruvananthapuram, certain eligibility criteria must be met. Applicants should hold a Bachelor's degree in any discipline from a recognized university. Additionally, candidates should have obtained a minimum aggregate score of 50% in their undergraduate program. For those belonging to SC/ST categories, a relaxation of 5% is provided. Furthermore, applicants must have a strong interest in the field of hotel management and catering technology, along with good communication and interpersonal skills. Admissions are granted based on merit, as determined by the institute's selection process, which may include written tests, interviews, and group discussions.