Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Diploma : Fees, Courses, Eligibility & Admission 2025

Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Diploma is a 1.6 - 3 Years program offered in multiple specializations. To pursue a Diploma degree at the Institute of Hotel Management Catering Technology & Applied Nutrition, Chennai, candidates must meet certain eligibility criteria. Applicants should have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have obtained a minimum aggregate score of 50% in their qualifying examination. For candidates belonging to reserved categories, a relaxation of 5% is provided. It is important for applicants to have studied English as one of the main subjects in their qualifying examination. Meeting these eligibility requirements ensures that students are well-prepared to embark on a comprehensive and enriching Diploma program in the field of hotel management and catering technology at this esteemed institute in Chennai. The annual fee for Diploma is INR 27,365 - 53,515. More details about eligibility criteria, fees, admission process, selection criteria, application fees, how to apply, and important dates for Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Diploma admission are given below:

Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Diploma fees is 27,365 INR (Yearly) and goes up to 53,515 INR (Yearly) depending on the specialization. The average fees for the Diploma course is 12,098 INR (Yearly). Institute of Hotel Management Catering Technology & Applied Nutrition (IHMCTAN), Chennai Diploma admission is offered on the basis of the merit of the qualifying exam.

To pursue a Diploma degree at the Institute of Hotel Management Catering Technology & Applied Nutrition, Chennai, candidates must meet certain eligibility criteria. Applicants should have completed their 10+2 education or its equivalent from a recognized board or university. Additionally, they should have obtained a minimum aggregate score of 50% in their qualifying examination. For candidates belonging to reserved categories, a relaxation of 5% is provided. It is important for applicants to have studied English as one of the main subjects in their qualifying examination. Meeting these eligibility requirements ensures that students are well-prepared to embark on a comprehensive and enriching Diploma program in the field of hotel management and catering technology at this esteemed institute in Chennai.