Goa College of Hospitality & Culinary Education Certificate : Fees, Courses, Eligibility & Admission 2025

Goa College of Hospitality & Culinary Education Certificate is a 6 Months - 1 Years program offered in multiple specializations. To pursue a Certificate degree at Goa College of Hospitality & Culinary Education in Goa, candidates must meet certain eligibility criteria. Applicants should have completed their 10th standard or equivalent examination from a recognized board. Additionally, they should have a keen interest in the field of hospitality and culinary arts. Aspirants must possess good communication skills and a passion for learning and exploring new culinary techniques. The selection process may involve a written test or an interview to assess the candidate's aptitude and suitability for the program. Overall, the eligibility criteria aim to ensure that students with a strong foundation and genuine interest in the field are admitted to the Certificate degree program at Goa College of Hospitality & Culinary Education. The annual fee for Certificate is INR 11,667 - 35,056. More details about eligibility criteria, fees, admission process, selection criteria, application fees, how to apply, and important dates for Goa College of Hospitality & Culinary Education Certificate admission are given below:

Goa College of Hospitality & Culinary Education Certificate fees is 11,667 INR (Yearly) and goes up to 35,056 INR (Yearly) depending on the specialization. The average fees for the Certificate course is 27,259 INR (Yearly). Goa College of Hospitality & Culinary Education Certificate admission is offered on the basis of the merit of the qualifying exam.

To pursue a Certificate degree at Goa College of Hospitality & Culinary Education in Goa, candidates must meet certain eligibility criteria. Applicants should have completed their 10th standard or equivalent examination from a recognized board. Additionally, they should have a keen interest in the field of hospitality and culinary arts. Aspirants must possess good communication skills and a passion for learning and exploring new culinary techniques. The selection process may involve a written test or an interview to assess the candidate's aptitude and suitability for the program. Overall, the eligibility criteria aim to ensure that students with a strong foundation and genuine interest in the field are admitted to the Certificate degree program at Goa College of Hospitality & Culinary Education.