Delhi Institute of Hotel Management & Catering Technology BSc is a 3 Years year program. To pursue a B.Sc. (Bachelor of Science) degree in Hotel Management and Catering Technology at Delhi Institute of Hotel Management & Catering Technology, New Delhi, candidates must meet the following eligibility criteria. Applicants should have completed their 10+2 examination or its equivalent from a recognized board with English as a compulsory subject. Additionally, they should have secured a minimum aggregate of 50% marks in their qualifying examination. For candidates belonging to SC/ST categories, a relaxation of 5% is provided. Furthermore, candidates must be within the age limit of 22 years as of July 1st of the admission year. The annual fee for BSc is INR 2,86,000. More details about eligibility criteria, fees, admission process, selection criteria, application fees, how to apply, and important dates for Delhi Institute of Hotel Management & Catering Technology BSc admission are given below:
Delhi Institute of Hotel Management & Catering Technology BSc fees is 2,86,000 INR (Yearly). Delhi Institute of Hotel Management & Catering Technology BSc admission 2025 will be based on NCHMCT JEE.
Course | Duration | Fees |
B.Sc. in Hospitality and Hotel Administration | 3 Years | 286000 INR |
The table below lists the key details of Delhi Institute of Hotel Management & Catering Technology BSc, including its duration, admission process, program type, and available specializations.
Particulars | Admission Details |
Duration | 3 Years |
Program Mode | Regular |
Specializations | Hotel Administration |
Accepted Entrance Exam | NCHMCT JEE |
Duration | 3 Years |
Application Form | Online |
Official Website | https://dihmct.in/ |
To pursue a B.Sc. (Bachelor of Science) degree in Hotel Management and Catering Technology at Delhi Institute of Hotel Management & Catering Technology, New Delhi, candidates must meet the following eligibility criteria. Applicants should have completed their 10+2 examination or its equivalent from a recognized board with English as a compulsory subject. Additionally, they should have secured a minimum aggregate of 50% marks in their qualifying examination. For candidates belonging to SC/ST categories, a relaxation of 5% is provided. Furthermore, candidates must be within the age limit of 22 years as of July 1st of the admission year.
Admission to the BSc at Delhi Institute of Hotel Management & Catering Technology is subject to meeting the eligibility criteria and the candidates have to secure a valid score in NCHMCT JEE. All shortlisted candidates have to complete the Delhi Institute of Hotel Management & Catering Technology BSc admission process by getting their documents verified and paying the admission fee.
Delhi Institute of Hotel Management & Catering Technology BSc application form has to be submitted online by visiting the official website. Candidates aspiring to take admission to the BSc course at Delhi Institute of Hotel Management & Catering Technology have to first check and meet the eligibility criteria and then proceed further with the application process.